Mains-Vegetarian Dishes

• Dal Tarka

  $13.90

  Yellow lentils cooked with different herbs and spices.

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• Dal Makhani

  $13.90

  Black lentils, kidney beans and gram lentil cooked overnight in tandoor and finished with herbs and spices.

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• Chana Masala

  $13.90

   Chick peas cooked in a tomato gravy finished with herbs & spices.

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• Saag Aloo

  $13.90

  Potatoes cooked in a spinach gravy consisting of different herbs and spices

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• Vegetable Korma

  $13.90

  Vegetables cooked in a creamy sauce made of cashew nut paste.

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• Mixed Vegetable Curry

  $13.90

  Seasoned vegetables cooked in an onion, tomato, ginger & garlic gravy.

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• Aloo Gobi Mutter

  $13.90

  Potatoes, peas and cauliflower cooked in a tomato and onion gravy finished with herbs and spices.

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• Palak Paneer

  $14.90

  Indian cottage cheese gently cooked in a spinach gravy consisting of different herbs and spices.

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• Paneer Tikka Masala

  $14.90

  Indian cottage cheese cooked in a masala gravy, with diced capsicum.

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• Mutter Paneer

  $14.90

   Indian cottage cheese and fresh green pea cooked in a cashew nut gravy

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• Kadai Paneer

  $14.90

   Indian cottage cheese cooked in chefs special kadai sauce.

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• Paneer Bhuna

  $14.90

   Indian cottage cheese cooked in a bhuna gravy finished with capsicum & fresh coriander

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• Shahi Paneer

  $14.90

  Indian cottage cheese cooked in a rich sauce of cashew nut gravy.

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• Palak Kofta

  $14.90

  Specially made Kofta cooked in a spinach gravy consisting of different herbs and spices

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• Malai Kofta

  $14.90

  Specially made Kofta cooked in a rich sauce of tomatoes & cream

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• Mushroom Mutter

  $14.90

  Mushrooms & peas cooked in a onion, tomato & cashew nut sauce.

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• Mushroom Masala

  $14.90

  Mushrooms cooked in onion and tomato gravy, with diced capsicum

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• Mushroom Do Pyaza

  $14.90

  Mushrooms cooked in a do pyaza gravy

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